Zucchini is a versatile summer squash known for its mild flavor and tender texture. It has a slightly sweet taste and can be eaten raw or cooked in various dishes. Zucchini is commonly sliced or chopped and used in salads, stir-fries, pasta dishes, and as a pizza topping. It can also be grilled, roasted, or baked, and is often used to make zucchini bread and muffins.
